Quorn Festive Vegetarian Spiced Roast With all the Trimmings
Serves 6
75 mins
534 cals
(Per serving)
Discover vegan and vegetarian traditional British recipes, that we all know and love, with a meat-free twist. We’re talking back to basics, classic home cooking that doesn’t compromise on taste.
Whether it’s good old bangers and mash, a classic English breakfast fry-up or a beloved roast dinner, we have vegan or vegetarian recipes for you. Tuck into family-friendly hot pots, childhood favourites like veggie cottage pie and always-tasty traditional British dishes such as fish & chips.
There’s crowd-pleasing meals to feed all the family and simple, hearty meals that are perfect for cosy evenings.
Serves 6
75 mins
534 cals
(Per serving)
Serves 4
25 mins
394 cals
(Per serving)
Serves 2
30 mins
498 cals
(Per serving)
Serves 4
15 mins
342 cals
(Per serving)
Serves 4
15 mins
340 cals
(Per serving)
Serves 2
30 mins
558 cals
(Per serving)
Serves 4
100 mins
592 cals
(Per serving)
Serves 2
55 mins
652 cals
(Per serving)
Serves 2
5 mins
331 cals
(Per serving)
Serves 4
25 mins
78 cals
(Per serving)
Serves 4
10 mins
525 cals
(Per serving)
Serves 1
5 mins
336 cals
(Per serving)
Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1]
You save GHG emissions equivalent to charging your phone for over 3 years by swapping beef mince for Quorn Mince in just one meal†[2][3]
The water footprint of Quorn Mince is 12X lower than that of beef Mince†[2]
Data sources: † Global average, 1. McCance and Widdowson (2019), 2. Quorn Footprint Comparison Report (the Carbon Trust, 2023), 3. Forbes (2013)