Quorn Cottage Pie With Cauliflower Rice
Serves 4
55 mins
297 cals
(Per serving)
Discover vegan and vegetarian traditional British recipes, that we all know and love, with a meat-free twist. We’re talking back to basics, classic home cooking that doesn’t compromise on taste.
Whether it’s good old bangers and mash, a classic English breakfast fry-up or a beloved roast dinner, we have vegan or vegetarian recipes for you. Tuck into family-friendly hot pots, childhood favourites like veggie cottage pie and always-tasty traditional British dishes such as fish & chips.
There’s crowd-pleasing meals to feed all the family and simple, hearty meals that are perfect for cosy evenings.
Serves 4
55 mins
297 cals
(Per serving)
Serves 4
40 mins
619 cals
(Per serving)
Serves 6
80 mins
589 cals
(Per serving)
Serves 5
90 mins
597 cals
(Per serving)
Serves 8
412 cals
(Per serving)
Vegan
Serves 6
50 mins
557 cals
(Per serving)
Serves 4
25 mins
329 cals
(Per serving)
Serves 4
60 mins
511 cals
(Per serving)
Serves 4
45 mins
312 cals
(Per serving)
Serves 20
60 mins
253 cals
(Per serving)
Serves 3
40 mins
400 cals
(Per serving)
Serves 2
15 mins
152 cals
(Per serving)
Serves 4
40 mins
309 cals
(Per serving)
Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1]
You save GHG emissions equivalent to charging your phone for over 3 years by swapping beef mince for Quorn Mince in just one meal†[2][3]
The water footprint of Quorn Mince is 12X lower than that of beef Mince†[2]
Data sources: † Global average, 1. McCance and Widdowson (2019), 2. Quorn Footprint Comparison Report (the Carbon Trust, 2023), 3. Forbes (2013)