Vegan And Vegetarian Traditional British Food
Discover vegan and vegetarian traditional British recipes, that we all know and love, with a meat-free twist. We’re talking back to basics, classic home cooking that doesn’t compromise on taste.
Whether it’s good old bangers and mash, a classic English breakfast fry-up or a beloved roast dinner, we have vegan or vegetarian recipes for you. Tuck into family-friendly hot pots, childhood favourites like veggie cottage pie and always-tasty traditional British dishes such as fish & chips.
There’s crowd-pleasing meals to feed all the family and simple, hearty meals that are perfect for cosy evenings.
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Quorn Vegetarian Peppered Steak with roasted potatoes
Serves 1
25 mins
329 cals
(Per serving)
Crispy Nuggets and Butternut Squash Mac & Cheese
Serves 4
30 mins
496 cals
(Per serving)
Quorn Beef Roast Dinner with Roasted Garlic Gravy
Serves 4
60 mins
160 cals
(Per serving)
Quorn Vegetarian Coronation Chicken Pie
Serves 8
80 mins
348 cals
(Per serving)
Quorn Sausages with Onion Gravy & Mustard Champ Rissoles
Serves 4
40 mins
506 cals
(Per serving)
Quorn Pimms Glazed Fillets with Summer Salad
Serves 4
10 mins
272 cals
(Per serving)
Vegetarian Shepherd's Pie With Quorn Crispy Nuggets
Serves 6
65 mins
493 cals
(Per serving)
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90%
Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1]
3 years
You save GHG emissions equivalent to charging your phone for over 3 years by swapping beef mince for Quorn Mince in just one meal†[2][3]
12x lower
The water footprint of Quorn Mince is 12X lower than that of beef Mince†[2]
Data sources: † Global average, 1. McCance and Widdowson (2019), 2. Quorn Footprint Comparison Report (the Carbon Trust, 2023), 3. Forbes (2013)