Vegetarian Empanadas with Quorn Mince
Serves 4
38 mins
219 cals
(Per serving)
Enjoy a smoky twist on traditional tacos with this chipotle infused recipe. The chipotle paste, garlic and onion mix makes a delicious accompaniment to the smooth avocado, citrusy pickled onions and crunchy taco shells. A simple meal idea that’s guaranteed to get the whole family involved.
Serves 4
55 mins
Easy
209 cals
(Per serving)
Gluten Free
Low in Saturated Fat
No Soy
High in Protein
Pink Pickled Onions:
Serve with:
Did you know? Quorn Mince is low in saturated fat and high in protein, making it a great addition to a healthy, balanced diet. This dish also includes kidney beans which can count towards our 5-A-DAY and are packed full of plant-based protein!
(186)
5 out of 5 stars
Liam
5 out of 5 stars
Simple and super tasty!
Rachel
5 out of 5 stars
Very easy and tasty. Nice with mixed taco beans instead of kidney beans.
Claire Charlton
5 out of 5 stars
Easy to make and very tasty!