Air Fryer Nashville Southern Fried Sandwich

Name: Air Fryer Nashville Southern Fried Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 2 Quorn Southern Fried Burgers; [https://www.quorn.co.uk/products/southern-style-burgers]; [https://www.quorn.co.uk/products/southern-style-burgers]; 1/4 cup mayonnaise; 4 tsp apple cider vinegar; 1 tsp grainy mustard; 1 tsp honey; 1 clove garlic, minced; 1/4 tsp each salt and pepper; 1 cup packed shredded kale leaves; 1/4 cup sriracha sauce; 2 soft bread buns, toasted; 8 gherkins, sliced

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Inspired by Nashville hot seasonings, this spicy sandwich gets its heat from a sriracha glaze and its bite from a Quorn Southern Fried Burger perfectly crisped in your air fryer. Easy to assemble and packed with flavour, this air fryer sandwich is topped with a cool kale slaw and sweet gherkins - the perfect way to cut the heat and get some veggies!

Vegan And Vegetarian Sandwich And Wrap Recipes Meat Free Burger Recipes Quick And Easy Vegan And Vegetarian Recipes Vegan and Vegetarian Air Fryer Recipes

Serves 2

30 mins

Easy

540 cals
(Per serving)

28g of fat
(Per serving)

A box of Quorn Southern Fried Burgers showing the prepared product and information on an orange and charcoal background.

Made with Quorn Southern Fried Burgers

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No Soy

Ingredients

2 Quorn Southern Fried Burgers
1/4 cup mayonnaise
4 tsp apple cider vinegar
1 tsp grainy mustard
1 tsp honey
1 clove garlic, minced
1/4 tsp each salt and pepper
1 cup packed shredded kale leaves
1/4 cup sriracha sauce
2 soft bread buns, toasted
8 gherkins, sliced

Method

Set air fryer to 200˚C according to manufacturer’s instructions. Generously grease air fryer basket. Place Quorn Southern Fried Burgers in air fryer basket. Fry, turning after 5 minutes, for 10 to 12 minutes or until golden brown.
Meanwhile, make the kale slaw by stirring together the mayonnaise, vinegar, mustard, honey, garlic, salt and pepper; toss with kale until well coated.
Just before serving, toss burgers with sriracha. Assemble in bread buns with kale slaw and gherkins.

Tips: For a hot honey sandwich, assemble the sandwich with a generous drizzle of honey.