Quorn Grazing Board
Who doesn't love a vegetarian charcuterie board? Gather friends and family around this snack-tastic showstopper! A delicious Quorn Grazing Board, perfect for sharing and packed with delicious, meat-free snacks and bites. Choose your favourites from our snacking range, add some dips and sides then dive straight in.
Serves 6
35 mins
Easy
Made with Quorn Vegetarian Cocktail Sausages
High in Protein
Low in Saturated Fat
Source of Fibre
Ingredients
- 2 packs Quorn Cocktail Sausages
- 1 pack Quorn Crispy Nuggets
- 1 pack Quorn Southern Fried Bites
- 1 pack Quorn Swedish Style Balls
- 1tbsp Honey
- 1tsp Mustard
- Mozzarella Balls
- Sundried Tomatoes
- Green olives (pitted)
Method
- To cook the Cocktail Sausages, mix 1tbsp of honey and 1tsp of mustard together and coat the sausages. Place on a baking tray and cook in the oven at 200 degrees for 10-15 minutes until the sausages are nice and sticky
- For the Swedish Style Balls, cook as per the instructions on pack, then skewer onto a cocktail stick along with one sundried tomato, a mozzarella ball and a green olive
- Cook the rest of the Quorn products according to the on-pack instructions and arrange everything onto a wooden board to place in the centre of your table
- Serve with a selection of sides and dips, then enjoy!
Recipe Inspiration
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