![Vegetarian Mexican stir fry made with Quorn Steak strips, peppers, sweetcorn and kidney beans served in a black bowl with chopsticks](https://images.ctfassets.net/uexfe9h31g3m/4jIgNcNSeIyFGDHwULVa0x/b46df1bc3f8d6c5f0c49b333b37b1aca/Quorn-Mexican-Stir-Fry-PHOTO.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Vegetarian and Vegan Recipes
Quick Mexican Stir Fry with Quorn Steak Strips
Serves 2
20 mins
294 cals
(Per serving)
Upgrade your salad with delicious and high protein Quorn Steak Strips. Served with fluffy pearl barley, stir fried veggies and a vibrant salsa Verde. Perfect for a healthy and satisfying lunch.
Serves 2
30 mins
Easy
443 cals
(Per serving)
19g of fat
(Per serving)
20
g fibre
(Per serving)
High in Protein
Gluten Free
Low in Saturated Fat
High in Fibre