Heather
5 out of 5 stars
I loved this. I had no passata so I used chopped tomatoes with chilli and garlic. Delicious.
Benjamin
5 out of 5 stars
Very easy, very quick, very tasty and very healthy. Amazing!!!
Benjamin
5 out of 5 stars
Very easy, very quick, very tasty and very healthy. Amazing!!!
Sophia
5 out of 5 stars
Made it a few times now and it's so tasty!
McGraw
5 out of 5 stars
Tasty as it is but add half a sachet of fajita seasoning and it goes to a whole new level!! I like this served with mash potato or baked potato.
Kitty
5 out of 5 stars
Amazing - we sometimes have it in a wrap with cheese and avocado for lunch or with rice for dinner. I agree, I use less vegetable stock (ml) and I get taco beans
Tracey lane
5 out of 5 stars
Love quorn sausages I'm gonna try this recipe sounds delicious
Mandy
5 out of 5 stars
Really enjoyed this!
Jayne Louise
5 out of 5 stars
Made it few times love it so much we have it at least 3 times in a month.
Paprikaking
5 out of 5 stars
My mummy makes this for me and it fills my belly. Have a good day. Add lots of smoked paprika
Sadie
5 out of 5 stars
Lovely recipe… Just a few things I did differently… I used 2 packet sausage casserole mixes for the stock and mixed with 450-500ml of water instead of stock and Passata mentioned in the recipe, and I used a can of taco mixed beans in tomato sauce… served with green beans and French stick. Yum!
John
4 out of 5 stars
Lovely recipe, but I'd agree about it being too watery, I added cornflour to thicken.
Ellie
5 out of 5 stars
Absolutely delicious and cooked very quickly!
Poppy
4 out of 5 stars
Lovely casserole, does need cooking a little longer than suggested!
Kay Dodd
5 out of 5 stars
Very simple and very tasty too!
Jayne
5 out of 5 stars
Absolutely delicious, really tasty & filling. Very easy to cook. Loved it!
George
5 out of 5 stars
Very tasty and simple to put together. We loved it.
Patrick Davies
5 out of 5 stars
Really yummy did not think it would be, but very easy to make and took no time at all.
Ann
5 out of 5 stars
Lovely had this with some crusty bread.
Paul
5 out of 5 stars
Cooked the sauce for twice as long as mentioned to thicken the sauce as it was pretty runny but was very enjoyable! Even managed for it to be eaten by the kids
Luke
1 out of 5 stars
Was way too watery using this recipe. Had to boil it off and it took far longer than implied. Didn't work at all.
Birdy
5 out of 5 stars
Proper nice mate!
Emily
4 out of 5 stars
Really tasty!