Elaine
5 out of 5 stars
Very handy as can be made with mostly store cupboard ingredients. Kids loved it too!
Response from Quorn
Great to hear your family loved this!
Leslie
5 out of 5 stars
Very tasty and very simple.
Response from Quorn
We are so happy to hear that you enjoyed it.
super easy
5 out of 5 stars
Very straightforward instructions and it uses ingredients I always have in the kitchen. Which means no uneccesary purchased ingredients that will only get used once for that recipe. Tasty and satisfying!
Becky
5 out of 5 stars
D’lish! I make this all the time! So easy and so tasty!
Suzanne
5 out of 5 stars
Amazing! I added frozen mixed peppers and I didn't have enough sour cream so used yogurt aswell. I'll definitely be cooking this again and again
Anthony
5 out of 5 stars
Delicious and easy for beginners have cooked multiple times
Holly
5 out of 5 stars
Really good. Dropped the salt and used 2% Greek yog instead of sour cream. Will definitely cook this again.
Ella
5 out of 5 stars
My family loved this recipe, although I went a bit easier on the flavours and halved the ginger and the spices.
Sak
5 out of 5 stars
Absolutely delicious!! Defiantly will be cooking this curry again.
Isla
5 out of 5 stars
So tasty! I added red pepper and maybe add half the amount of cayenne if you're not too good with spice!
Greg Houston
5 out of 5 stars
This was really easy and tasted great. I used the grounds instead of pieces. Also added a sliced Serrano pepper and served over a small amount of Basmati rice. Excellent!
Jacinta Howard
5 out of 5 stars
Fantastic curry- quick and easy to make.
Lisa rodriguez
4 out of 5 stars
Looking for good recipes.
Andie
5 out of 5 stars
Very nice and tasty, will cook again.