Skip to main content

Vegetarian Turkey & Stuffing Sandwich

Delicious Quorn Vegetarian Turkey & Stuffing Slices, mayonnaise, peppery rocket and a dollop of sweet cranberry sauce? Yes please!

Made in minutes, this tasty veggie turkey & stuffing sandwich is a total flavour sensation! Enjoy as a lunchtime meal or family picnic feast!

We’ve used a wholemeal bread roll, but these succulent slices are just as delish in a wrap, pitta, or sliced and mixed into a leafy salad.

Serves 2

5 mins

Easy

222 cals
(Per serving)

3.9g of fat
(Per serving)

6.2 g fibre
(Per serving)

12.8 g protein
(Per serving)

Meat free Quorn Vegetarian Turkey and Stuffing Slices product packaging with nutritional information

Made with Quorn Vegetarian Turkey & Stuffing Slices

High in Protein

Low in Saturated Fat

No Soy

High in Fibre

Ingredients

Method

  1. Slice each bread roll in half.
  2. Spread the top and bottom of each roll with mayonnaise.
  3. Add a handful of rocket leaves to the base of each roll.
  4. Top each roll with 2 Quorn Vegetarian Turkey & Stuffing Slices.
  5. Finish with a dollop of cranberry sauce and place the roll lid on top.
  6. Serve with crinkle cut crisps (optional).

Chefs tip

Why not swap the cranberry sauce in this recipe for apple sauce for a change?

Recipe Inspiration

See all recipes

The nation has spoken

(1)

5 out of 5 stars

Christine peters

5 out of 5 stars

Just to say thank you it's nice to see what you do I just love your Quorn recipe

Response from Quorn

Thanks you!!

Read more recipe reviews

Rate & review

Leave a star rating and/or a review for this recipe. Your feedback will help the nation to make smart shopping choices, and we'll use it to learn & improve our recipes.

Rate

By proceeding, you agree to our Terms & Conditions. To find out what personal data we collect and how we use it, please visit our Privacy Policy.