Quorn Vegan Ham & Cheese Alternative Roll

Name: Quorn Vegan Ham & Cheese Alternative Roll
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 8 x Quorn Vegan Smoky Ham Free Slices; [https://www.quorn.co.uk/products/quorn-vegan-ham-free-slices]; 4 x Violife Smoky Cheddar Flavour Slices; [https://www.violife.com/en-gb/our-products/slices/smoky-cheddar-flavour-slices]; 150g Violife Creamy Original Flavour; [https://www.violife.com/en-gb/our-products/creamy/creamy-original]; 2 x tortilla wraps; Handful fresh chives, chopped; 1 x spring onion, chopped to garnish

(16)

5 out of 5 stars

Leave a review

Eleven slices of a vegan ham and cheese roll made with Quorn Vegan Smoky Ham Free Slices, Violife Smoky Cheddar Flavour Slices, Violife Creamy, and chives topped with sliced spring onions.

A classic combination gets a meat-free makeover! With Violife Smoky Cheddar Flavour Slices and Quorn Vegan Smoky Ham Free Slices, our vegan ham and cheese alternative roll is a delicious addition to your next meat-free meetup. Easy to make and the perfect size to share, our vegan ham and cheese alternative roll is the perfect thing to pack for a summer picnic!

Deli Food Recipes Vegan and Vegetarian Picnic Food Summer Vegetarian and Vegan Recipes Vegan Recipes

Serves 4

15 mins

Easy

206 cals
(Per serving)

11.2g of fat
(Per serving)

Vegan

Vegetarian Quorn Smoky Ham Free Slices product packaging with nutritional information

Made with Quorn Vegan Ham Free Slices

See product See recipes

Gluten Free

No Soy

Ingredients

8 x Quorn Vegan Smoky Ham Free Slices
4 x Violife Smoky Cheddar Flavour Slices
150g Violife Creamy Original Flavour
2 x tortilla wraps
Handful fresh chives, chopped
1 x spring onion, chopped to garnish

Method

Scoop the Violife Creamy spread into a bowl. Finely chop in the chives and mix well.
Evenly distribute the creamy chive spread over the tortilla wraps
Down the middle of the tortilla, lay one Quorn Smoky Ham Free Slice on top of the creamy spread, then add a slice of the Violife Smoky Cheddar Flavour. Repeat for the width of the tortilla.
Roll up the bread and fillings tightly to make a swiss roll shape then cut into 3 pieces.
Serve garnished with finely sliced spring onions.