Vegetarian Marry Me Chicken with Quorn Fillets
This viral Marry Me Chicken recipe is so good; it will end with a proposal! This veggie take on the viral Marry Me Chicken is the most delicious one-pot dinner idea! Simply coat the Quorn Vegetarian Fillets in flour and fry before simmering in a delicious sauce made with garlic, cream, tomatoes and chilli flakes!
It’s the perfect one pan recipe that’s ready in just 30 minutes! Serve up with pasta, rice or with veggies for a tasty midweek meal. And discover more of our vegan and vegetarian take on viral Tik Tok recipes here.
Recipe by @chloeandleox
Serves 4
30 mins
Easy
Made with Quorn Vegetarian Fillets
High in Protein
Gluten Free
Low in Saturated Fat
No Soy
Ingredients
- 1 pack of Quorn Vegetarian Fillets
- 1 tbsp butter
- 2 tsp chopped garlic
- 10 cherry tomatoes, roasted and chopped
- 300ml vegetable stock
- 300ml double cream
- 1 tsp tomato puree
- 4 tbsp parmesan
- 2 tbsp plain flour
- Handful of fresh basil
- 1 tsp oregano
- 1 tsp chilli flakes
- Salt & pepper
Method
- Coat the Quorn Vegetarian Fillets in the flour.
- In a large pan and melt the butter over a gentle heat. Then fry off the floured Quorn Vegetarian Fillets in the pan, cooking for a few minutes each side until golden.
- Remove the Quorn Vegetarian Fillets from the pan, and then add the chopped garlic, vegetable stock, double cream, parmesan, oregano, chilli flakes, salt & pepper, tomatoes & tomato purée into the pan & stir. Add more stock if required.
- Add the Quorn Vegetarian Fillets back in & cook on medium heat until the sauce thickens for around 10 minutes.
- Garnish with fresh basil and enjoy! Enjoy on it's own or spoon over pasta or rice!
Recipe by @chloeandleox
Recipe Inspiration
See all recipesThe nation has spoken
(6)
4 out of 5 stars
Lou
5 out of 5 stars
Absolutely delicious, needs more tomatoes and tomato purée, we dusted the flour with extra chilli flakes, will make again. Thank you for the recipe.
Response from Quorn
We are so happy to hear that you loved it!
So yum
5 out of 5 stars
I used less cream and added in some cream cheese for the creaminess without quite so many calories. Also added extra garlic and tomatoes, delicious!
JKCowgirl
5 out of 5 stars
Really yummy, used Greek Yoghurt instead of creme fraiche as a healthier alternative and we loved it! Definitely don't use as much as 500ml stock though.
Marry Me Chicken
5 out of 5 stars
Absolute 10/10! Advise not to use all the 500ml of water, add more tomato puree along with mixed herbs and you’re in a for a good nights tea. Will definitely be making this again!
Response from Quorn
Glad you enjoyed it so much!