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15-Minute Quorn Sausage Stroganoff

(2)

3 out of 5 stars

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Quorn sausages in a stroganoff sauce with mushrooms in a skillet pan
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This easy, budget-friendly quick Quorn Sausage Stroganoff makes a delicious, fuss-free family dinner and is a great alternative to sausage casserole. Our easy vegetarian sausage stroganoff is packed with flavour. Quorn Sausages and chestnut mushrooms are cooked in a creamy stroganoff sauce which is smoky from the paprika, with a warming heat from mustard.

Serve your sausage stroganoff with rice, potatoes and vegetables. This filling family dinner is ready to serve in 15 minutes, so it’s ideal for those busy weekdays.

Meat Free Sausage Recipes 15 Minute Meals One Pot Recipes Weeknight Dinner Recipes

Serves 4

15 mins

Easy

267 cals
(Per serving)

16g of fat
(Per serving)

6 g fibre
(Per serving)

12.5 g protein
(Per serving)

A bag of Quorn Sausages showing the prepared product and information on an orange and charcoal background.

Made with Quorn Vegetarian Sausages

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High in Protein

Low in Saturated Fat

Source of Fibre

Ingredients

  • 8 Quorn Vegetarian Sausages
  • 10 sprays low calorie cooking spray
  • 1 onion, sliced
  • 2 cloves of garlic, crushed
  • 200g chestnut mushrooms, sliced
  • 1 tbsp plain flour
  • 1 tsp smoked paprika
  • 200ml vegetable stock
  • 150g light crème fresh
  • 1 tsp. wholegrain mustard
  • ½ lemon, juice only
  • 5g flat leaf parsley, chopped

To serve (optional):

  • Wild rice instant pouch
  • Cavelo nero

Method

  1. Place a non-stick frying pan over a medium heat. Add the cooking spray and fry the Quorn Vegetarian Sausages and onion for 5 minutes.
  2. Add the garlic and mushrooms and fry for a further 5 minutes.
  3. Remove the sausages from the pan and slice before popping the sliced sausages back into the pan.
  4. Add the flour, paprika, stock, crème fresh and mustard. Stir and simmer for 5 minutes.
  5. Remove from the heat, add the juice from half a lemon and garnish with chopped flat leaf parsley.
  6. Serve with wild rice and cavelo nero (optional).

Chefs tip

For a change swap the Quorn Sausages in this recipe for Quorn Fillets and serve with tagliatelle.

Recipe Inspiration

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The nation has spoken

(2)

3 out of 5 stars

Kat

5 out of 5 stars

I really loved this - thought the sauce was lush and easy to follow instructions! I used yellow mustard as that was what I had in and it made no difference! Great recipe and will make again.

Response from Quorn

We're so glad to hear that you loved it!

Amy

4 out of 5 stars

Very easy to make and tasted great!

Response from Quorn

Great to hear you enjoyed the Stroganoff!

Johnnysailorboy

2 out of 5 stars

I'm confused.....why does the description state 'sausages and sun-dried tomatoes' when it's clearly 'sausages and MUSHROOMS' ?? Has AI got a bit mixed up??

Response from Quorn

Ooops thanks for the flag...all corrected! No AI, just human error :) Come back and give us a rating if you make this one - we'd love to hear what you think!

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